ENN, August 22, 2008
If the full water requirements of a morning roast are calculated - farm irrigation, bean transportation, and the serving of the coffee - one cup requires 140 liters of water. This notion of a product's "water footprint" is gaining traction. Defined as the total volume of freshwater required to produce a nation's goods and services, the tool tracks domestic water demand and the impact of consumption on water resources across the globe. Read more...
No comments:
Post a Comment